Nov 18, 2010

Oatmeal chocolate chip Muffins

These muffins I made last week. Kids really loved it. I followed the recipe from my all time favorite  I exactly followed the same recipe except the addition of sugar. I reduced the quantity of sugar.


  1. 1 1/4 cups quick cooking oats
  2. 1 1/4 cups milk
  3. 1 egg
  4. 1/2 cup vegetable oil
  5. 1 /2cup sugar (the recipe asked for 3/4 cup brown sugar)
  6. 1/2 cup semisweet chocolate chips
  7.   3/4 cup chopped walnuts
  8. 1 1/4 cups all-purpose flour
  9. 4 teaspoons baking powder
  10. 1 teaspoon salt

Combine oats and milk and allow to stand for 15 minutes. Preheat oven to 400 degrees F (200 degrees C). Grease the muffin tray/cups.  Stir egg, oil, 1/2 cup of the sugar, chocolate chips and 1/2 cup of the walnuts into the oat and milk mixture. Combine flour, baking powder and salt. Add oat mixture to flour mixture, stirring until just moist. Fill each muffin cups 2/3 full. Sprinkle tops with the remaining walnuts. Bake at 400 degrees F (205 degrees C) for 20 to 25 minutes. According to the original recipe, you will get 12 muffins from the above ingredients. I used three different sizes of muffin cups (thanks to Delhi markets) and I managed to get 20 muffins.


Kurinji said...

easy n healthy recipe, bookmarked :)

srividhya Ravikumar said...

healthy and yummy muffins... lovely..

Dr.Sameena Prathap


Amazing cookies...:)


Shifa Firoz said...

yumm this is something i love for breakfast :)

Premalatha Aravindhan said...

Simply superb,luks delicious...

Priya said...

I would love to grab some rite now, muffins looks tooo delicious Vidhya..

Jagruti જાગૃતિ said...

lovely and yummy ...!


Tempting and yummy...

vanishri bhat said...

Looks very tasty. Nice blog.

Priya said...

Vidhya, regarding ur q"n about peanut butter & chocolate cupcakes, u can use 1/4cup of butter & 1/4cup oil to replace the peanut butter..hope this helps..