I came across this recipe while browsing through Facebook. My dad usually take light dinner and this came out handy one day when I had nothing left in the fridge. Here is what I did.
Feb 18, 2016
Feb 9, 2016
Feb 4, 2016
Yup, this is what my husband eats during the weekdays for his breakfast. Initially I found it hard to cut the vegetables and saute it every morning when I have to deal with two middle-schoolers. It was little bit overwhelming for me. But I felt bad not to make it for him and giving some unhealthy carb rich breakfast every day. So I started planning and got the hang of it now.