Methi Puri

This Methi Puri is basically a snack which will goes nicely with hot cup of tea.  I learned this from my colleague who is a Gujarati. 

Paneer Fried Rice

Here is another recipe from Raks Kitchen.  I made this Paneer Fried Rice for Kanum Pongal yesterday.  For Kaanum Pongal, we make traditional rice.  This year, I made this rice along with lemon rice.

Sweet Poli

There is a tradition in our family that we have to make this sweet poli for Bhogi festival.  I made this too and I blindly followed the recipe of Raks.  Visiting Raks Kitchen everyday is kinda ritual for me.