Ingredients
- Cauliflower - 1
- Tomato -1
- Onion - 1/2
- Oil - 1 tbsp
- Mustard Seeds - 1/2 tsp
- Cumin Seeds - 1/4 tsp
- Red chillies -1
- Urid dhal - 1/2 tsp
- Turmeric powder - 1/2 tsp
- Salt to taste
- Curry Powder - 3/4 tsp (or acc to taste) ***
- Garam Masala Powder - 1/4 tsp
- Coriander leaves - 1 tbsp
Now take a pan, pre heat the oil, add mustard seeds, when it splutters add urAd dhal, cumin seeds, red chillies and asafoetida powder to it and fry it for a minute. Now add onion and tomato one by one and saute for a minute. Now add the turmeric powder and curry powder to it and stir it for another 2 mts. Now add the cooked cauliflower to it and mix everything thoroughly. Close the pan for 2 mts and let everything cook. Now turn off the stove and garnish it with the coriander leaves.
*** - I usually make curry powder and use it for making side dishes like this. Instead we can always replace curry powder with coriander powder + Red chillies powder
2 comments:
looks yum!
join in the savory event going in my blog!
This looks so yummy. Cauliflower is one veggie I can get fresh now that isn't too damaged by shipping. I'm bookmarking this one!
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