Sep 30, 2008

Spicy apple curry

We had been to temple yesterday and gurukkal gave two apples to my girls'. Even if the apples are sweet, my girls' will not eat, but those apples were sour. No body wants to eat those apples (including me!). Just took a small piece as prasadham. I was looking for some apple pickle in the internet. Even though I got few recipes, I didn't want to do it. So I tried this curry by myself and it came out really well.

  1. apple - 2 cups (cut it into small cubes)
  2. Onion - 1
  3. Tomato - 1
  4. Turmeric powder - 1/2 tsp
  5. Red chillies powder - 1/2 tsp
  6. Salt to taste
  7. Oil - 2 tsp
  8. Mustard seeds - 1/4 tsp
  9. Cumin seeds - 1/4 tsp
  10. Asafoetida powder - a pinch
  11. Garam masala powder - a pinch

Pre heat oil in a pan, splutter mustard seeds and cumin seeds, add onion and tomato and stir it for a minute. Now add the apple pieces, add turmeric powder, red chillies powder and salt. Add required amount of water to let the ingredients cook. It will take 10 mts to cook apple pieces. When it is fully cooked, add the garam masala powder and mix it well. Saute for another two minutes. Garnish it with coriander leaves. Its really good to eat with rice and chapathi.
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