Ingredients:-
- Idly Batter - 1 small cup
- Tomato - 1/4 finely chopped
- Onion - 1/4 finely chopped
- coriander leaves - 1 tbsp finely chopped
- oil - 2 tsp
Pre-heat the dosa pan, pour the batter, sprinkle the tomato, onion and coriander leaves on top of it and pour one tsp of oil and let it cook for 3 mts. Flip it over and pour the remaining oil and let it slow cook for 3 more mts. Serve it hot with coconut chutney or sambar.The above said quantity of ingredients is enough for one big uthappam.
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